Description
Description
Get ready to grill with the most flavour and juicy Angus Beef Franks
Angus Beef Franks
$15.00
2Angus Beef Franks – 6pc
Cooking & Storage
| Product | Safe Cooking Temperature | Refrigerator (40° F) | Freezer (0° F) |
|---|---|---|---|
| Hamburgers & Stew Meat | 160° F | 1-2 days | 3-4 months |
| Fresh Ground Beef, Pork, Veal, Lamb & Mixtures | 165° F | 1-2 days | 3-4 months |
| Steaks | 145° F | 3-5 days | 6-12 months |
| Roasts | 145° F | 3-5 days | 6-12 months |
| Chops, Beef, Lamb, Pork, & Veal | 145° F | 3-5 days | 4-12 months |
| Heart, Liver, Tongue, Kidneys | 145° F | 1-2 days | 3-4 months |
| All Raw Sausages | 145° F | 1-2 days | 1-2 months |
| Bacon | 145° F | 7 days | 1 month |
| Whole Chicken or Whole Turkey | 165° F | 1-2 days | 1 year |
| Chicken & Turkey Pieces | 165° F | 1-2 days | 9 months |
| Ground Chicken, Turkey Or Giblets | 165° F | 1-2 days | 3-4 months |
Shipping & Delivery
Delivery Areas
Delivering to Manhattan (Free), Brooklyn, Bronx, Queens ($9.95), Westchester NY, Long Island NY, parts of Bergen County NJ, and parts of CT ($9.95)
More areas are coming soon.
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Carnibox has been setting the standards since 1968 for the finest quality meats. Our hand-selected, fresh beef and chicken have earned an incomparable reputation for exceptional flavor, tenderness, and juiciness. Our company located in the NYC Meat Packing District and is positioned as the ultimate in superb service and quality.
Come by and pick up your Carnibox.
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