29Jun, 20
Food Tips

Vacuum Sealing Meat: A Way to Keep Meat Fresher, For Longer

When shopping in a grocery store, people automatically assume that the frozen meat they come across is fresh. However, they may not consider that the meat they are purchasing may have been sitting in the store for days on end, resulting in loss of freshness as time passes. A solution to this problem is vacuum sealed meat by Carnibox. A way to avoid soiled meat is by vacuum sealing meat products. By having meat vacuum sealed, it will prevent the meat from being exposed to oxygen. Without oxygen near the meat, it is able to stay fresher for longer. Immediately after meat is cut by the butcher, Ca …

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